
First introduced in 2016, Johnson Estate's May Wine has become our trademark welcome-wine for spring, celebrating the arrival of the season in the Germanic style. This small-batch, limited vintage of bubbly Vidal Blanc has a light infusion of sweet woodruff. Our first vintage of this wine won a DOUBLE GOLD medal and 94 Points by the Beverage Testing Institute (www.Tastings.com). It is the perfect spring party wine!

Spring Appetizers with May Wine:
Cheddar Shortbread with Goat Cheese & Nuts