Join us for an exclusive culinary journey as we celebrate the arrival of spring and the official release of our May Wine. This traditional seasonal favorite, known for its light and aromatic profile, serves as the inspiration for a sophisticated five-course pairing experience.

We are delighted to partner with Brianna from Zadie’s Gourmet, who has crafted a bespoke menu designed to highlight the fresh, vibrant flavors of the season. From artisanal starters to a decadent rack of lamb, each course is meticulously paired to enhance your dining experience in the rustic elegance of the winery.

The Menu

Amuse-Bouche Herb-Dipped Radish with Maldon Salt

Course 1: The “Adult PB&J” Silky Chicken Liver Pâté with a bright Berry Compote on toasted homemade Brioche

Course 2: Spring Gem Salad A crisp celebration of the garden featuring peas, asparagus, radish, and fresh herbs tossed in a shallot vinaigrette

Amuse-Bouche: Shallot-Balsamic Strawberry Puff Pastry Turnover

Course 3: Rack of Lamb Tender lamb with a vibrant Spring Pesto, served over a creamy parsnip purée with roasted carrots

Vegetarian Alternative: Spring Pesto Rigatoni (Leave a note when purchasing the tickets)

Course 4: Crème Brûlée Finished with a berry compote and fresh mint

Tickets at $125/ per person (Wine Club Receives 10% Off)

Click For Tickets

Great wine, better company, and just enough competition to keep things interesting! Welcome to Tannins & Trivia, an evening designed for those who love a sharp wit and a smooth glass.

We’re kicking things off with a gourmet spread provided by Brianna from Zadie’s Gourmet to fuel your brainpower. The menu will include Charcuterie, Salad, and a Focaccia Sandwich Bar. Once we’ve grazed, we’ll break into teams for a fun trivia challenge. From deep dives into estate history to “test-your-palate” blind tastings, you’ll need your whole team to claim the top spot.

Don’t miss this chance to mix, mingle, and compete while picking up your Spring wine selection!

Tickets: $25 per person (Wine Club Member Only)

Link for tickets: Store – Johnson Estate Winery

Included: Two glasses of wine, gourmet bites, and full trivia entry.

Great wine, better company, and just enough competition to keep things interesting! Welcome to Tannins & Trivia, an evening designed for those who love a sharp wit and a smooth glass.

We’re kicking things off with a gourmet spread provided by Brianna from Zadie’s Gourmet to fuel your brainpower. The menu will include Charcuterie, Salad, and a Focaccia Sandwich Bar. Once we’ve grazed, we’ll break into teams for a fun trivia challenge. From deep dives into estate history to “test-your-palate” blind tastings, you’ll need your whole team to claim the top spot.

Don’t miss this chance to mix, mingle, and compete while picking up your Spring wine selection!

Tickets: $25 per person (Wine Club Member Only)

Link for tickets: Store – Johnson Estate Winery

Included: Two glasses of wine, gourmet bites, and full trivia entry.

Spring Wine Club Customization OPENS

It’s almost time for a new collection of wines! Starting today you can customize your wine selections for this quarter. Not a Member of our Wine Club? CLICK HERE for more information and to join!

Spring Wine Club Customization Deadline

It’s almost time for a new collection of wines! Members have until the end of this day to make changes to their selections for this quarter. Not a Member of our Wine Club? CLICK HERE for more information and to join!

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8419 West Main Rd. (Route 20)
Westfield, NY 14787
Map & Directions

Hours

March – October
10am-6pm Daily

November – February
10am-5pm Sunday-Thursday
10am-6pm Friday & Saturday

Closed Thanksgiving, Christmas, New Year’s Day, and Easter