Johnson Estate has been crafting wines along Lake Erie for more than sixty years — and as New York’s oldest continuously operating estate winery, we understand what it takes to deliver quality you can trust.
From vineyard to bottle, we provide hands-on control at every step. The same fruit and care that go into our award-winning estate wines are available for your brand through bulk wine, juice, and custom production.
To learn more or request a sample, please contact:
Jeff Murphy, Winemaker
winemaker@johnsonwinery.com
1-800-374-6569
We grow grapes for wine — not tonnage — managing our vines for balance, flavor, and consistency. Our winemaking is done on-premise, with continuous investment in modern, temperature-controlled fermentation and storage.
Whether you’re looking for estate-grown juice, finished bulk wine, or contract services, we’re here to help you create something exceptional.
Need a wine or varietal we don’t grow? We can source premium wines and juices from trusted growers and regions to meet your specific goals — while maintaining the same commitment to quality and transparency.
Bulk and custom production at Johnson Estate is guided by experience, precision, and a genuine partnership approach. Samples and pricing are available upon request, and contract production quotes are tailored to your needs.
To learn more or request a sample, please contact:
Jeff Murphy, Winemaker
winemaker@johnsonwinery.com
1-800-374-6569
8419 West Main Rd. (Route 20)
Westfield, NY 14787
Map & Directions
March – October
10am-6pm Daily
November – February
10am-5pm Sunday-Thursday
10am-6pm Friday & Saturday
Closed Thanksgiving, Christmas, New Year’s Day, and Easter
